Pumpkin Pie Recipe

Pumpkin Pie Recipe

Fast, Easy, Healthy, & Delectable. 

So good for you there is no reason not to eat pie for breakfast ;)

1 (29 oz) can pumpkin

1 (13 oz) can coconut milk

¾ cup honey

1 tsp salt

2 tsp cinnamon

1 tsp ginger

½ tsp cloves

4 eggs

Add all ingredients and mix. 

Pour into 2 unbaked deep dish pie crusts. 

Bake 15 min. at 450 degrees then turn oven down to
350 degrees for 40-50 minutes until done. 

Cool and serve with whipped coconut cream.

 (Don’t eat when warm, you will automatically think you baked the worst pie ever. 

It is only amazing when served chilled!)